Ingredients:

1 egg

3/4 c. shortening

1 c. maple syrup

1/4 c. water

1 tsp. vanilla extract

1 c. flour

1 tsp. salt

1/2 tsp. baking soda

3 c. oatmeal

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Directions:

Beat together egg and shortening. Add maple syrup, water, and vanilla, then stir until the mixture has a creamy consistency. Sift together flour, salt, and baking soda. Combine wet and dry mixtures. Stir in oatmeal. Drop by the teaspoonful on greased cookie sheet. Bake at 350° for 12-15 minutes.